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Licour
Licour
Liquor is an alcoholic beverage obtained by maceration in brandy of herbs or fruits, which are sometimes sweetened with sucrose, grape sugar, must or honey, with a sugar content of more than 100 grams/liter.
There are 230 products.
Liquor is an alcoholic beverage obtained by maceration in brandy of herbs or fruits, which are sometimes sweetened with sucrose, grape sugar, must or honey, with a sugar content of more than 100 grams/liter.
There are 230 products.
