Marsala wine is a type of fortified wine produced in the region surrounding the Italian city of Marsala (Sicily). The wine made is similar to Porto and was originally fortified so he could withstand long sea voyages well, today it is because of its popularity in other countries. Depending on the degree of sweetness and color may find different types of Marsala; Oro, ambar, rubino, fine, superiore, superiore reserva, vergine solera y vergine solera stravecchio.